Bovine viral diarrhoea has for decades regularly been in the headlines as an economically significant disease of cattle. It is aviral disease (i.e. a disease caused by a virus) that appears in different forms. A majority of BVD infections are without symptoms, i.e. their occurrence is not noticed by the farmer, some animals, however suffer from severe diarrhoea, fever, nasal and ocular discharge as well as  erosions at the muzzle. Naturally, milder forms of the disease can also occur. Mucosal disease, which is generally dreaded, is the most severe form and is always lethal. It occurs exclusively in so-called persistently infected animals, i.e. in animals that harbour and shed the virus throughout their lives.
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6.4 Virus isolation
Virus isolation in cell culture is the gold standard of testing for BVD virus. Viral antigen is then identified immunohistochemically...
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6.5 Antigen-ELISA
The direct testing of samples via antigen-ELISA is considerably faster and cheaper than virus isolation. On the other hand, virus isolation is about ten times as sensitive as the ELISA...
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6.6 RT-PCR
The polymerase chain reaction, which was discovered in 1983, has become one of the central methods of molecular biology and analyses DNA and RNA of all forms of life...
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6.7 Single animal testing
Different diagnostic methods will be used depending on the animal’s age...
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6.8 Herd testing
BVD is practically always a herd problem. Read here, how herd testing is done...
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